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Fine Sea Salt Chickpea Tofu

Fine Sea Salt Chickpea Tofu

  • Made with Chickpeas

The sea salt we use is indeed fine-grained, but this chickpea tofu is fine in the sense of "most excellent." As in "What a fine day!" or "One of the finest performances I have ever seen." Humility has its place. But not in the face of such a versatile, protein-rich, and delicious food.

  • Plant-Based
  • Soy-Free
  • Gluten-Free


Water, chickpea flour*, chickpea protein*, extra virgin olive oil*, sea salt


Allergen Info

The following common allergens are present in this product:

  • None

Ingredient Sourcing

We care about where our ingredients come from. The list below shows where each supplying company is based, and, if different, the country of origin for the product.

  • Chickpea Flour - Tootsi Impex (Ontario, Canada)
  • Chickpea Protein - Tootsi Impex (Ontario, Canada)
  • Sea Salt - Redmond Life (Utah)

We're always looking for recommendations or feedback. We are also happy to provide documentation about any ingredient, so long as you are not a spy for Big Tofu or Big Beans.

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Buying Details

Shelf Life

These products are freshly made, so they're most delicious within about a week of their production date. Keep them in the fridge and eat them within that time if you can.

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If you're in Chicago, we will deliver it to your front door. We typically deliver in the first half of the week, and we email you the exact delivery window in advance. You can join Bean Chat for even faster delivery updates by text.

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This product was produced in a home kitchen not inspected by a health department that may also process common food allergens. If you have safety concerns, contact your local health department.