Fine Sea Salt Chickpea Tofu
Fine Sea Salt Chickpea Tofu
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Our sea salt we use is indeed fine-grained, but this chickpea tofu is fine in the sense of "most excellent." As in "What a fine day!" or "One of the finest performances I have ever seen." Humility has its place. But not in the face of such a versatile, protein-rich, and delicious food.
- 100% Plant-Based
- Soy-Free
- Gluten-Free
Ingredients
Ingredients
COAs for ingredients available upon request.
Allergen Info
Allergen Info
The following common allergens are present in this product:
Ingredient Sourcing
Ingredient Sourcing
We care about where our ingredients come from. The list below shows where each supplying company is based, and, if different, the country of origin for the product.
We're always looking for recommendations or feedback. We are also happy to provide documentation about any ingredient, so long as you are not a spy for Big Tofu or Big Beans.
Other Details
Preparation Tips
Our favorite way: Bake, pan-fry, or air-fry until the outside is crispy! In the oven, try 20 mins at 400º, flipping halfway through. You can also scramble or add directly to stir-fries, stews, and more.
Keep Cold
Store your soy-free tofu in the fridge. Open by the best-by date. Once opened, cook it up within a few days.
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Local Shipping
We deliver every other week in Chicago. If you're outside Chicago and itching to get some, send us a message!
This product was produced in a home kitchen not inspected by a health department that may also process common food allergens. If you have safety concerns, contact your local health department.