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Nacho 'Banzos

Nacho 'Banzos

  • Made with Chickpeas
Nachos for chickpea lovers. Chickpeas for nacho lovers. The flavors that everyone loves: tangy, smoky, slightly chili-peppery, and a bit of lime. Excellent in tacos, or, even better, on -- you know what.

Price includes $0.75 glass deposit, returned to you when you return the jar to us at your next delivery.

  • Plant-Based
  • Soy-Free
  • Gluten-Free

Ingredients

Chickpeas*, water, aromatics (onion*, carrot*, celery*), extra virgin olive oil*, lime juice*, chili powder*, cumin*, smoked paprika*, garlic powder*, oregano*, coriander*, onion powder*, black pepper*

*Organic

 

Allergen Info

The following common allergens are present in this product:

  • None

Ingredient Sourcing

We care about where our ingredients come from. The list below shows where each supplying company is based, and, if different, the country of origin for the product.

  • Chickpeas - Tootsi Impex (Ontario, Canada), (country of origin coming shortly)
  • Aromatics (Onion, Carrot, Celery) - Various, but typically Earthbound Farm Organic (Salinas, CA)
  • Extra-Virgin Olive Oil - Village Batch (Chicago, IL); oil from Ariston Arcadia Cooperative (Arcadia, Greece)
  • Lime Juice - Santa Cruz Organic (Chico, CA)
  • Chili Powder - Frontier Co-op, country of origin not disclosed
  • Cumin - Food to Live, country of origin not disclosed
  • Smoked Paprika - Frontier Co-op, country of origin not disclosed
  • Garlic Powder - Terrasoul (India, Egypt or China)
  • Oregano - High Quality Organics Express (Mexico, Peru, Turkey, and USA)
  • Coriander - Spice Train (India)
  • Onion Powder - Frontier Co-op, country of origin not disclosed
  • Black Pepper - Terrasoul (Sri Lanka, India, Indonesia)

We're always looking for recommendations or feedback. We are also happy to provide documentation about any ingredient, so long as you are not a spy for Big Tofu or Big Beans.

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Buying Details

Shelf Life

These products are freshly made, so they're most delicious within about a week of their production date. Keep them in the fridge and eat them within that time if you can.

Reusables Program

We'll return your deposit to you when we pick up your used jars and bags. Read more here.

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Shipping

If you're in Chicago, we will deliver it to your front door. We typically deliver in the first half of the week, and we email you the exact delivery window in advance. You can join Bean Chat for even faster delivery updates by text.

Customer Reviews

Based on 4 reviews
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W
Wendy Luxenburg
Perfect blend of spices and flavors

What a great alternative when I want tacos or nachos. Right now I'm eating them cold with tortilla chips (as I type this review). But I've also heated them up, put them over a bed of chips and sprinkled some cheese on top. Great rolled up in a flour or corn tortilla as a taco as well. If you want mexican without the meat, these are 100% the best choice.

T
Timothy Felton

Loved to scrum these with some tortilla chips and a little jalapeño salsa and crema!

M
M.J.

Went great in the tacos we made.

C
C.O.
Hit the spot

Taco Tuesdays just got way more exciting! Super flavorful but not spicy so very kid- (and adult) friendly.

This product was produced in a home kitchen not inspected by a health department that may also process common food allergens. If you have safety concerns, contact your local health department.