NaN -Infinity

Organic Adzuki Beans (Dry)

Organic Adzuki Beans (Dry)

Purchase Options
$7.50
$6.75 $7.50
Delivered every other week
Delivered monthly

This is a pound of organic adzuki beans.

When it comes to beans, ABS: Always Be Soaking. Merely placing beans in a pot of water 8-24 hours before dinner yields magical results with little effort.

We include the exact proportions of seasonings during soaking and cooking to make these perfect every single time.

  • Only Plants
  • No Soy
  • No Gluten

COAs for ingredients available upon request.

The following common allergens are present in this product:

We care about where our ingredients come from. The list below shows where each supplying company is based, and, if different, the country of origin for the product.

We're always looking for recommendations or feedback. We are also happy to provide documentation about any ingredient, so long as you are not a spy for Big Tofu or Big Beans.

Amount
View full details

Tofu recipes

View all
  • Japchae with Veggies and Red Lentil Tofu

    Japchae with Veggies and Red Lentil Tofu

    Not to brag or anything, but our Alpenglow Red Lentil Tofu was recently served at a wedding. The bride and groom told us the evening was a blur, but the thing...

    Japchae with Veggies and Red Lentil Tofu

    Not to brag or anything, but our Alpenglow Red Lentil Tofu was recently served at a wedding. The bride and groom told us the evening was a blur, but the thing...

  • Protein-y Thanksgiving Stuffing

    Protein-y Thanksgiving Stuffing

    When it comes to Thanksgiving, I'm more of a sides guy. Give me sweet potatoes, green beans, fresh bread, cranberry sauce, and stuffing, and I'll be pretty happy. But tell...

    Protein-y Thanksgiving Stuffing

    When it comes to Thanksgiving, I'm more of a sides guy. Give me sweet potatoes, green beans, fresh bread, cranberry sauce, and stuffing, and I'll be pretty happy. But tell...

  • Black Bean Burger

    Black Bean Burger

    This recipe is like a business book -- a one-sentence summary can tell you nearly everything you need to know. Are you ready for it? Here's how to make a...

    Black Bean Burger

    This recipe is like a business book -- a one-sentence summary can tell you nearly everything you need to know. Are you ready for it? Here's how to make a...

NaN -Infinity
View all

Delivery, Storage, & Use

Local Shipping

We deliver every other week in Chicago. If you're outside Chicago and itching to get some, send us a message!

Become a Bean Club member by subscribing to receive any of our products. Members save 10% on everything, plus get free delivery on orders over $20. Edit, pause, or cancel your orders anytime.

Store your soy-free tofu in the fridge. Open by the best-by date. Once opened, cook it up within a few days.

Our favorite way: Bake, pan-fry, or air-fry until the outside is crispy! In the oven, try 20 mins at 400º, flipping halfway through. You can also scramble or add directly to stir-fries, stews, and more.

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
M
Madeline Hall
Versatile

Fantastic customer service. My delivery was brought up to my apartment. I forgot the name of the delivery person, who was so nice.
I ordereed 3lbs of the Adzuki beans. I love this bean's international idenity. I've found that this bean is used in sweet as well as savory recipes. The various cultural recipes add to the expantion of my cookbook.
I mix the beans with whole black urad beans to make an Indian influenced chori recipe. I mix adzuki beans with black eyed peas to make tomato vinegarette salad. I also pair the adzuki bean with black rice and wild mushrooms to make a Haitian inspired dish.
I love the creaminess of the cooked bean that adds thickness to the broth. The flavor of the bean is nutty and smooth. It can star in a dish as well as elevate other ingredients. It is unique and very versatile.